Almond tree of the Guara variety

Crooked trunk shrub during development. It is cultivated for commercial purposes by the production of its fruit as a 'table grape', but in gardening it can be used on terraces to obtain shade and enjoy its delicious fruit,

El árbol es vigoroso,tiene poca espinosidad Y alguna agalla multiyema La floración puede presentarse escalonada en el tiempo. disponible a media temporada, buen tamaño y color intenso. Mucho zumo, Gran sabor y fácil de pelar. Pocas semillas. Considerada la mejor mandarina.

La nectarina es una variedad espontánea del melocotón. Su nombre procede de la palabra griega nektar, la bebida de los dioses en la mitología greco-latina. El nectarino es una variedad de melocotonero, originario de China, más pequeño de tamaño. La nectarina es un fruto redondo de piel fina, lisa y brillante.

Maduración tardía (cuando termina noviembre y hasta antes de la navidad).Originarias de andalucía.Buen tamaño.Buenas para ser usadas como aceitunas negras de mesa.Rinde menos pero es un aceite muy valorado por consumidores comunes y gastrónomos profesionales.Retrogusto almendrado.

This variety is very productive and its taste is very sweet. Navelinas oranges are ideal for dessert. They are collected during the first days of October to mid-February.

Valencia oranges are the later variety of oranges of the season.

MEDIUM-SIZED LARGE LETTUCE. MEDIUM GREEN LEAVES, SLIGHTLY ABULLONATED AND WITH A CRUNCHY TEXTURE. LARGE ROSETTE WITH GOOD NO OF LEAVES THAT EMBRACE THE BUD. THIS IS WIDE, WITH GOOD BASE, WELL OVERLAPPED AND WITH GOOD WEIGHT. HE'S GOT A GOOD STAMINA TO THE SPY. IT STANDS OUT FOR ITS GOOD TASTE.

Roman type with good skills for both fresh and industry. Dark green colour.
Erect, snuffy, consistent and crunchy leaves with a high rosette.
Autumn-winter-spring crops.

CAN BE SOWN ALL YEAR ROUND, ROMAN TYPE LETTUCE, BUT GREEN WITH ANTICYANINE SPOTS (RED)

GREEN GUY. MEDIUM VIGOR, WHICH PRODUCES ARTICHOKES WITH ANTHOCYANIN COLORATION IN THE OUTER SHELLS, SPHERICAL, SLIGHTLY ELONGATED AND WITH THE BOXES GROUPED TOGETHER.

Scientific name:brassica oleracea var capitata. Cabbage is one of the highest rated leafy vegetables, and a wonderful food. It is grown for its expanded edibles, terminal buds and eaten all over the world.