Roast pepper, fat cap, rectangular shape. Vigorous plant, rustic, with abundant production, quite high and with important foliar surface.
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Roast pepper, fat cap, rectangular shape. Vigorous plant, rustic, with abundant production, quite high and with important foliar surface. Elongated fruits, 13-15cm in length, 9-10cm in diameter, with 3-4 locules, smooth and shiny skin, thick walls (6mm), uniform, dark green that they see to intense red at maturity. It is an early variety, for forced cultivation in greenhouse or tunnel. High resistance to tm:0
- Granulated fertilizer made entirely from organic animal and plant substances, composted by a controlled process to guarantee all the properties that this organic matter will provide to the soil after application: aeration, sponginess, water and nutrient retention, increased activity of microorganisms.
- Provides life to the ground.
Semi-long type. Good size that branches abundantly. Globose fruits with purple-coated skin on white. It's very well preserved.
Blanca, de desarrollo vegetativo medio y cierre atornillado, con abundancia de hojas alrededor de la cabeza. Adaptable a diferentes marcos de plantación, industria y fresco. Calibres muy homogeneos. Pella de floretes compactos y suaves que destacan por su color blanco. En costa mediterranea, recolecciones de otoño y principios de invierno, también primavera y verano según zonas.
It forms bedy globose, very marked green collar, with 7-11 locules and an average weight of 250 gr. Late precocity. Outdoor growing. It is a variety that is not hybrid. Done little but good.
Variety they call it here as soil cucumber. This variety is best-selling for the garden. It's a medium-long cucumber. Yellowish green fruit and black spines. Ginoic flowering and precocity of 60 days. The dimensions of the fruits are 21x 6 cm.